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Aerohot Stainless Steel Steam Tables by Duke
(Hot Food Warmers)
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Aerohot Steamtables offer both efficiency and economy, and are available in many sizes with a variety of standard and optional features. All units, with the exception of gas, shall be available with adjustable feet or on 5" casters. All units are constructed with stainless steel bodies, legs and undershelves. They have 7" wide poly carving boards on stainless bases with stainless brackets. Electric models are available with exposed or sealed wells, and can be ordered in 2, 3, 4 or 5 well configurations. The sealed wells are made of stainless steel and the 750 watt heating elements are located under the liner pan for both wet or dry operation. Each well has an individual drain valve and infinite switch. A 6' cord and plug are supplied. Exposed element units have die-formed, 8" deep galvanized liners in each compartment for dry operation only. A stainless liner is available as an option can operate wet with optional spillage pans. All electric units are available in portable or stationary designs. Gas models are made for either natural or propane. The openings are die-formed with 8" galvanized liners. Spillage pans are to be used when water is needed for holding foods. Each compartment burner is rated at 3500 BTU per hour per well. There is an adjustable gas valve with pilot light controls for each burner. A galvanized steel radiation plate is provided in each compartment, as well as one gas pressure regulator in each unit. |
Model E302 |
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![]() E303 |
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Electric with exposed elements, Single phase. All units are 22 7/16" wide x 34" high
Stationary Units on legs
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| Duke's gas units are designed to accommodate
both natural or propane gas with galvanized liner or wet bath. Available with 2,3,4 or 5 well units. Gas units are available as stationary units onlyPoly carving board is standard on all Aerohot gas or electric foodwarmer units. The Aerohot Gas Wet Bath has an 8" deep stainless liner, with a 15,000 BTU single burner mounted 3" below the liner of 2 and 3 section units, while our 4 and 5 section units have a burner rated by 27,500 BTU which is mounted 5" below the liner. There is a hi-med-low adjustable gas valve to control the burner, and a safety pilot is provided. One gas pressure regulator in each unit. Gas Wet Bath
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![]() WB303 |
Specify natural gas or propane, units on legs only.
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Thurmaduke Hot Food Units The bodies of Thurmaduke Steamtables are constructed of heavy gauge 300 Series stainless or paint-grip steel, with choice of standard powder coat paint colors. End panels are die-stamped with square corners with the side opposite the operator fully enclosed. Thurmaduke units have a bottom shelf of heavy gauge steel, same as body panels, with edges flanged down at the back and ends. Thurmaduke units come standard on 6" stainless steel legs, which are adjustable to 7-1/4". Portable Thurmaduke Steamtables are available in electric only, and come with a 10" wide, heavy gauge stainless steel carving surface which is mounted on stainless steel drop-type brackets on the operator's side. Matching steel sliding doors enclose operator's side. Matching steel sliding doors enclose operator's side. A 6' heavy duty cord and plug is permanently attached to the right side of the unit on the inside. An 8-1/2" pusher bar is attached to the end panel on operator's right end. There is a heavy-duty polyvinyl bumper that extends 2-1/2" from the body and shall encircle the base of the unit. The bumper is mounted on a 14 gauge stainless steel channel frame. The portable Thurmaduke is mounted on 5" diameter casters, two (2) with locks. Thermaduke Features
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![]() Spillage Pans Spillage Pans from Update |
![]() G-5-DLPG |
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