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Royal Range® Commercial Ranges


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Royal Range of California

At Royal Range every stage of development is analyzed for maximum efficiency while maintaining the integrity of the design.

Every product in the Royal catalog has been methodically tested and reviewed for potential improvements. Cost is secondary to performance which is unheard of in a world dictated by value engineering and foreign manufacturing.

Learn more about Royal Range ›



Royal Range Commercial Restaurant Ranges Royal Range Commercial Restaurant Ranges

Royal 24 inch Range
RR-4
Restaurant Range, 24" Width, Four Burners
Item #:

Price:
Manufacturer:
Category:

Specifications:
RR-4

$1,900.00
Royal Range
Restaurant Ranges

View Specifications Specifications Sheet
User Manual
1-877-386-7766


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Standard Features

Royal Range of California Model No. RR‐4 Restaurant Range, gas, 24", (4) 30,000 BTU lift off top burners, manual controls, space saver oven, 12" x 12" cast iron grates, safety valve, stainless steel front, sides, valve cover, kickplate & 11" D high shelf, legs, 147,000 BTU, CSA Flame, CSA Star, NSF, Made in USA. 1 Year Full Warranty.
  • Stainless steel front, sides, landing ledge, back guard, shelf, valve cover and kick plate

Standard Oven

  • Porcelain finish on contact surfaces
  • Standing pilot with 100% safety shut down
  • “U” Stainless Steel Burner rated at 27,000 BTU/hr.

Open Burners

  • 2 piece lift off cast iron burner rated at 30,000 BTU/hr.
  • 12″ x 12″ cast iron grate with double angled slope for efficient heating

Options and Accessories

Shown with optional Casters. Please call us for all options and accessories, or custom builds.


Free Shipping to Commercial DestinationsMade In USA
Royal 24 inch Range with Griddle Top
RR-G24
Restaurant Range, 24" Width, Flat Top Griddle
Item #:

Price:
Manufacturer:
Category:

Specifications:
RR-G24

$2,499.00
Royal Range
Restaurant Ranges

View Specifications Specifications Sheet
User Manual
1-877-386-7766


Free Shipping!


Standard Features

Royal Range of California Model No. RR‐G24 Restaurant Range, gas, 24", griddle, 3/4" thick plate, manual controls, space saver oven, cast iron grates, safety valve, stainless steel front, sides, valve cover, kickplate & 11" D high shelf, legs, 67,000 BTU, CSA Flame, CSA Star, NSF, Made in USA, 1 Year Full Warranty.
  • Stainless steel front, sides, landing ledge, back guard, shelf, valve cover and kick plate

Standard Oven

  • Porcelain finish on contact surfaces
  • Standing pilot with 100% safety shut down
  • “U” Stainless Steel Burner rated at 27,000 BTU/hr.

Griddle

  • Highly polished 3/4” thick griddle plate with 3” wide grease trough
  • 20,000 BTU/hr. steel burner every 12″

Options and Accessories

Shown with optional Casters. Please call us for all options and accessories, or custom builds.


Free Shipping to Commercial DestinationsMade In USA
Royal 36 inch Range with Six Burners on Top
RR-6
Restaurant Range, 36" Width, Six Burners
Item #:

Price:
Manufacturer:
Category:

Specifications:
RR-6

$1,900.00
Royal Range
Commercial Ranges

View Specifications Specifications Sheet
User Manual
1-877-386-7766


Free Shipping!


Standard Features

Royal Range of California Model No. RR‐6 Restaurant Range, gas, 36", (6) 30,000 BTU lift off top burners, manual controls, standard oven, 12" x 12" cast iron grates, safety valve, stainless steel front, sides, valve cover, kickplate & 11" D high shelf, legs, 215,000 BTU, CSA Flame, CSA Star, NSF, Made in USA, 1 Year Full Warranty.
  • Stainless steel front, sides, landing ledge, back guard, shelf, valve cover and kick plate

Standard Oven

  • Porcelain finish on contact surfaces
  • Standing pilot with 100% safety shut down
  • “U” Stainless Steel Burner rated at 35,000 BTU/hr.

Open Burners

  • 2 piece lift off cast iron burner rated at 30,000 BTU/hr.
  • 12″ x 12″ cast iron grate with double angled slope for efficient heating

Griddle (Optional --> See Model # RR-G36)

  • Highly polished 3/4” thick griddle plate with 3” wide grease trough
  • 20,000 BTU/hr. steel burner every 12”

Convection Oven (Optional)

  • 2 speed (1725/1140 rpm) 1/2 HP motor. 120V, 50-60 Hz, single phase, 8 amps
  • 30,000 BTU/hr. “U” Stainless Steel burner with automatic ignition
  • 3 heavy duty chrome racks with 5 position adjustment
  • Thermostat adjustable from 150° to 500° F

Radiant Broiler (Optional)

  • Stainless steel burners rated at 15,000 BTU/hr. located every 6”
  • Heavy cast iron radiants
  • Reversible cast iron top grates

Options and Accessories


Shown with optional Casters. Please call us for all options and accessories, or custom builds.


Free Shipping to Commercial DestinationsMade In USA
Royal 36 inch Range with Griddle Top
RR-G36
Restaurant Range, 36" Width, Flat Top Griddle
Item #:

Price:
Manufacturer:
Category:

Specifications:
RR-G36

$2,859.00
Royal Range
Restaurant Ranges

View Specifications Specifications Sheet
User Manual
1-877-386-7766


Free Shipping!


Standard Features

Royal Range of California Model No. RR‐G36 Restaurant Range, gas, 36", Highly polished 3/4” thick griddle plate with 3” wide grease trough, 20,000 BTU/hr. steel burner every 12”, manual controls, standard oven, safety valve, stainless steel front, sides, valve cover, kickplate & 11" Depth high shelf, legs, 95,000 BTU total, CSA Flame, CSA Star, NSF, Made in USA, 1 Year Full Warranty.
  • Stainless steel front, sides, landing ledge, back guard, shelf, valve cover and kick plate

Standard Oven

  • Porcelain finish on contact surfaces
  • Standing pilot with 100% safety shut down
  • “U” Stainless Steel Burner rated at 35,000 BTU/hr.

Griddle (This Model Featured Here has this Option included # RR-G36)

  • Highly polished 3/4” thick griddle plate with 3” wide grease trough
  • 20,000 BTU/hr. steel burner every 12”
  • Optional thermostat griddle controls available on model RR-GT36 (not shown)

Convection Oven (Optional)

  • 2 speed (1725/1140 rpm) 1/2 HP motor. 120V, 50-60 Hz, single phase, 8 amps
  • 30,000 BTU/hr. “U” Stainless Steel burner with automatic ignition
  • 3 heavy duty chrome racks with 5 position adjustment
  • Thermostat adjustable from 150° to 500° F

Radiant Broiler (Optional)

  • Stainless steel burners rated at 15,000 BTU/hr. located every 6”
  • Heavy cast iron radiants
  • Reversible cast iron top grates

Options and Accessories


Shown with optional Casters. Please call us for all options and accessories, or custom builds.


Free Shipping to Commercial DestinationsMade In USA




  Please Contact us for a Quotation 1-877-386-7766 or 415-332-5840

Royal Range of California™ Commercial and Professional Ranges and Specialty Cooking Equipment
 

Royal Range of California
Royal Range of California

Royal is located in a modern 52,000 square foot facility in Eastvale, California. All R&D is done on-site. For L. Vasan, the design concept of each piece has to be simple and practical while accomplishing the objective, or purpose, of the equipment. Every stage of development is analyzed for maximum efficiency while maintaining the integrity of the design. Every product in the Royal catalog has been methodically tested and reviewed for potential improvements. Cost is secondary to performance which is unheard of in a world dictated by value engineering and foreign manufacturing.

For over 30 years, L. Vasan, President of Royal Range of California Inc., has been designing commercial and residential gas cooking appliances. During these decades of experience Vasan provided the industry “Icons” cutting edge technology.  He was involved in designing and developing new products and adding features on the existing products for most of the industry’s major commercial cooking appliance manufacturers.  Vasan is associated with many of the industry’s key patents, and continues to add innovative technology yearly.

L. Vasan brought his vast experience in design/manufacturing to Royal in 2003. Since then he has transformed Royal by significantly improving the quality of the products.  He has introduced new features and developed new equipment for a broad line of products that includes Ranges, a complete array of Convection Ovens, Fryers and a full complement of Countertop Cooking Appliances.  Virtually every product in the Royal catalog has been methodically tested and reviewed for potential improvements.  Cost is secondary to performance, which is refreshing in a world dictated by value engineering and foreign manufacturing.

Vasan pushes Royal to exceed every other cooking manufacturer not only in quality and design, but in aftercare and follow-up customer support.  Due to his persistence, Royal now carries a reputation for functional long lasting design, responsive customer service and after sales care.

By focusing on our five prong DREAM approach, Royal has brought cooking appliances to a new level…

D- Dependability R- Reliability E- Efficiency A- Affordability M- Maintainability

Royal is now located in a modern 52,000 square foot facility in Eastvale California.  All R&D is done on site.  Royal’s latest products include a Thermostatically Controlled Infrared Radiant Broiler which saves the user 23% BTU/hr. while increasing production capacity 24%.
Source: Royal Range


Dvorson's Food Service Equipment IncPlease call or email us for more information and special pricing on all Royal Range Cooking Equipment and Accessories: 1-877-386-7766


 
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